Proud participant in Northampton Township’s Restaurant Week 10/22-28, 5-8pm
Menu: $30.95 Each entrée, 3 course dinner. House Salad with each entrée.
Choose: Weiner Schnitzel- breaded veal cutlet topped with a fried egg, lemon and capers. Petite filet with 2 grilled shrimp, béarnaise sauce or 8oz. Lobster tail with drawn butter.
Choice off the dessert menu.
(Tax and gratuity will be added.)